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Italian Baked Hoagies
Easy baked hoagies
Course
Main Course
Cuisine
American
Keyword
Baked Hoagies
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
6
Author
Jayme
Ingredients
6
Hoagie Rolls
1
(4oz) package Salami
1
(4oz) package Pepperoni
1
(9oz) package Smoked Ham
Thin Sliced Mozzarella (24 slices)
or shredded cheese
1/2
stick butter - softened
1
teaspoon
Dry Italian Seasoning
Instructions
Preheat oven to 350°
Mix butter and Italian seasoning. Evenly spread butter on inside of hoagie rolls.
Layer 2 slices of mozzarella, 2 slices salami, 2 slices pepperoni and 2 slices ham. Top with 2 more slices of mozzarella or shredded cheese.
Once sandwiches are assembled, place into a large baking dish. Make sure they are tightly pressed together sideways with the open side facing up.
Bake for 10 minutes for a hot melty sandwich. (Bake longer if you prefer a really toasted sandwich.)