Chop it. How much of each ingredient you want totally depends on how big your molds are and how many you’re making. For the kid’s size that I use, it only takes 1 small container of yogurt, a handful of fruit and just a little bit of juice.

Blend it. In a blender til liquid.

Pour it. Into the molds.

Freeze it. For at least a few hours.

Eat it. Grab a napkin!