2-3slicesof deli meat (ham, turkey, chicken or roast beef)
Butter
Instructions
Preheat your oven to 425° F.
Butter one side of each slice of bread.
Put 1 slice of bread butter side down on a cookie sheet.
Put the cheese & meat on top of the bread. If using meat, make sure the cheese is on the outside for the best meltiness. (Meltiness is a new word. You can use it too.)
Top the sandwich with the other slice of bread, butter side out.
Bake for 8 minutes, then flip.
Bake for 4-6 more minutes.
Keep an eye on it to make sure it doesn’t get too done. Ovens will vary!