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Sausage Breakfast Bagel Sandwiches

Ingredients

  • Bagels
  • Shredded Cheese
  • Cream Cheese
  • Sausage Patties

Instructions

Sausage Patties:

  1. Preheat oven to 375 degrees.
  2. Place the patties on a foil lined cookie sheet.
  3. Bake for 8 minutes. Flip the patties and bake for 5 more minutes. (I found that they weren’t quite done yet even though that's what my directions said. It took about 5 more minutes.) Meanwhile…

Bagels:

  1. Slice the bagels.
  2. Toast the bagels. (See how easy this is?) Next…

Cheese:

  1. Shred the cheese, unless, you know, it’s already shredded. We like cheddar. Then…

Assemble the sandwiches:

  1. Spread some cream cheese on the bagel halves.
  2. Top one bagel half with a sausage patty.
  3. Top with cheese.
  4. Add the other bagel half to the top.

EAT IT!