Preheat oven to 400 degrees.
Arrange as many carrots as desired on a cookie sheet.
Sprinkle with olive oil - not too much, you don't want to drown them.
Sprinkle with seasonings and mix it all around on the cookie sheet.
Bake in the oven for about 15 minutes. It'll take a little long if you're using 'thicker' carrots like baby carrots.
Serve!