Totchos

Ingredients

1 bag frozen tator tots
1/2 pound bacon, cooked & crumbled
8 ounces shredded cheese (1 cup)
1 cup sour cream
1/3 cup ranch salad dressing (optional)
Green onions, sliced (optional)

Instructions

Preheat oven to 450 degrees.
Mix sour cream and ranch dressing together.
Line a half sheet jelly roll pan or a cookie sheet with foil. Place tator tots in a single layer on sheet. Bake for 25-28 minutes per package instructions until crispy.
Remove from oven. Sprinkle sour cream & ranch mixture on. Sprinkle cheese on. Sprinkle bacon bits on.
Return to oven for 3-5 minutes until cheese melts.
Enjoy!

Notes

You don't have to mix ranch with the sour cream, but it adds a nice flavor. It is totally optional though.
My family isn't a big fan of green onions, so I leave those off. I just sprinkle some parsley on top for a nice color.