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Banana Oatmeal Breakfast Muffins
An easy make-ahead breakfast the whole family will love.
Course
Breakfast
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Author
Jenny
Ingredients
3
bananas
2
cups
oats
2
eggs
5-6
mediool dates
pitted
1
tsp
baking soda
1
tsp
cinnamon
optional
chocolate chips
optional
Instructions
Preheat oven to 350 degrees, and grease a 12-cup muffin tin.
Place all ingredients (except chocolate chips if you use them) in blender or food processor. Pulse until smooth.
Portion inot muffin cups and top with chocolate chips if desired.
Bake for 12-15 minutes. Cool and serve or freeze. Enjoy!