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Ranch Snack Crackers

Jazz up oyster crackers for an addictive and delicious snack!
Course Appetizer
Cuisine American
Keyword Ranch Crackers
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 20 servings
Author Jayme

Ingredients

  • 24-32 ounces of oyster crackers (2 bags usually is enough)
  • 1 tsp dill weed
  • 1 cup vegetable oil
  • ¼ tsp lemon pepper
  • ¼ tsp garlic powder
  • 1 pkg. ranch dip

Instructions

  • Preheat oven to 250°F.
  • Mix all ingredents carefully in a large bowl until crackers are completely covered.
  • Spread evenly on a cookie sheet. (I usually use two so that they aren’t too crowded.)
  • Bake for 15-20 minutes at 250°F until crackers are slightly brown. Enjoy!