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baked ham, potato and green bean casserole
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Ham, Potato & Green Bean Hash

A delicious ham, potato, and green bean baked casserole the whole family will love.
Course Main Course
Cuisine American
Keyword ham and potato hash
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 6 servings
Author Jenny

Ingredients

  • 4 medium sized potatoes diced
  • 2 cups diced ham
  • 1 yellow onion diced
  • 1 lb fresh green beans chopped
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 Tablespoon taco seasoning
  • 1/2 Tablespoon oregano
  • 4 garlic cloves minced
  • 1/4 tsp salt

Instructions

  • Preheat oven to 400°F. Lay parchment paper on a cookie sheet.
  • In a medium bowl, mix potatoes, 1 Tbsp olive oil, 1/2 tsp salt, pepper, taco seasoning, and oregano until potatoes are thoroughly coated.
  • Spread potatoes on baking sheet and bake for 15 minutes.
  • Add green beans and onions to the same mixing bowl you used for the potatoes and add garlic and 1/2 tsp of salt and mix well.
  • Remove potatoes from the oven, top with onion and green bean mixture and bake for another 10 minutes.
  • Remove mixture from oven and top with ham. Bake for another 5-10 minutes until ham looks toasted.
  • Remove from oven and serve.