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Ham and Cheese Crescent Bake

3 ingredients, a quick baking time and cheesy ham taste will make this a favorite for mom AND the family!
Course Main Course
Cuisine American
Keyword ham and cheese bake
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 servings
Author Jayme

Ingredients

  • 1 can refrigerated crescent dough
  • 6-8 ounces of deli ham/turkey/chicken/roast beef
  • 6 ounces of sliced cheese (I used about ½ of a package of Kraft Big Slices)

Instructions

  • Preheat oven to 375 degrees.
  • Unroll ½ of the crescent dough to cover the bottom of an 8x8 pan.
  • Bake for 8 minutes, just until starting to brown.
  • Remove and cover the bottom with a layer of cheese.
  • Put ham on top.
  • Put another layer of cheese on top.
  • Put the rest of the crescent rolls on top. Pinch the seams together as best you can.
  • Bake for about 12-14 minutes until brown.

Video