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Tomato Basil Baked Salmon
Simple baked salmon recipe with a delicious homemade basil mayo sauce
Course
Main Course
Cuisine
Mediterranean
Keyword
salmon
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
servings
Author
Jenny
Ingredients
4
salmon filets
2
T
olive oil
4
tsp
minced garlic
Salt & pepper
to taste
2
large tomatoes
sliced or diced
Basil Mayo
6-8
large basil leaves chopped
1/2
cup
mayonnaise
1
tsp
lemon juice
Instructions
Preheat oven to 425, and cover a baking sheet with a silpat or parchment paper.
Rub salmon lightly with olive oil and place on baking sheet.
Spread 1/2-1 tsp of minced garlic over each filet.
Sprinkle with salt and pepper as desired.
Top with diced or sliced tomatoes and bake for 8-12 minutes depending on desired doneness.
While salmon is baking combine ingredients for basil mayo and let sit in fridge.
Top cooked salmon with basil mayo and serve over rice. Enjoy!