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Slow Cooker Hot Cocoa

Ingredients

  • 1 ½ cups whipping cream
  • 1 can sweetened condensed milk
  • 6 cups milk
  • 1 teaspoon vanilla
  • 2 cups of chocolate chips

Instructions

  • Stir together the whipping cream, milk, vanilla, and chocolate chips in a crockpot.
  • Cover and cook on low for 2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted.
  • Stir again before serving.
  • Top with marshmallows or whipped cream!

Notes

This will give you about 5-6 glasses of cocoa (depending on how much you serve!), so if you have a really big crowd, get an extra slow cooker going!